2 Tbsp sugar-free peanut butter
1 Tbsp SF Ginger Ale (Vernors*)
¼ tsp. toasted sesame seeds
½ tsp. SF sweetener (monkfruit*)
*These are the kinds I used.
Stir everything together until smooth. I used this for chicken but it would be tasty on almost any meat I think, or in a stir-fry maybe.